Arabinogalactan
Product Description
Product Detail
China Arabinogalactan Factory
Arabinogalactan CAS:9036-66-2
Arabinogalactan Chemical Properties
MF:C20H36O14
MW:500.49144
Melting point :>200°C (dec.)(lit.)
refractive index:10°(C=1, H2O)
FEMA:3254 | ARABINOGALACTAN
solubilityH2O: 50 mg/mL, clear to slightly hazy, faintly yellow.
Arabinogalactan CAS:9036-66-2 Introduction:
H&Z® Arabinogalactan is a biopolymer consisting of arabinose and galactose monosaccharides. Two classes of arabinogalctans are found in nature: plant arabinogalactan and microbial arabinogalactan. In plants, it is a major constituents of many gums, including gum arabic, gum gutti and so on. It occasionally attached to proteins and the resulted proteoglycan functions as signaling molecules betweens cells as well as glue to seal wounded part of plants.
Arabinogalactan CAS:9036-66-2 Specification:
SPECIFICATION: |
Components: |
Guaranteed Analysis: |
Appearance |
White Powder |
|
Odor |
Own inherent smell, no odor |
|
Viscosity ( Brookfield RVT, 25%, 25°C, Spindle #2, 20rpm, mPa.s) |
60-100 |
|
pH |
3.5- 6.5 |
|
Moisture(105°C, 5h) |
15% Max |
|
Solubility |
Soluble in water, insoluble in ethanol |
|
Nitrogen |
0.24%- 0.41% |
|
Ash |
4% Max |
|
Insolubles in Acid |
0.5% Max |
|
Starch |
Negative |
|
Dannin |
Negative |
|
Arsenic (As) |
3ppm Max |
|
Lead (Pb) |
10ppm Max |
|
Heavy Metals |
40ppm Max |
|
E.Coli |
Negative |
|
Salmonella/ 10g |
Negative |
|
Total Plate Count |
1000 cfu/ g Max |
|
PACKAGING: |
25KG/CARTON |
|
QUANTITY/CONTAINER: |
15MT in 20’FCL without pallets |
|
HANDLING&STORAGE: |
Store under cool and dry condition. |
Arabinogalactan CAS:9036-66-2 Function:
Healthcare category:
gastrointestinal disorders, diabetes, hypertension, obesity, atherosclerosis, dental caries patients
Dairy beverages: milk, liquid milk, yogurt, lactic acid bacteria drinks, carbonated drinks, etc.
Food: Table Food baked goods, condiments, dessert snacks, all kinds of canned food, candy
Feedstuffs: alternative antibiotics as feed additives.
Arabinogalactan CAS:9036-66-2 Application
Food: Used for dairy food, meat food, baked food, noodle food, flavoring food, essence, etc.
Industrial manufacturing: petroleum industry, manufacturing industry, agricultural products, batteries.
Other products: can replace glycerin as a fragrance, antifreeze moisturizer.
Cosmetics: facial cleanser, beauty cream, toner, shampoo, facial mask, etc.
Feed: canned pets, animal feed, aquatic feed, vitamin feed, etc.
Baked products, meat products, nut products, seasonings, flavor and flavor enhancers.
Health care products, pharmaceutical excipients, intermediates, extracts.