Cinnamyl Alcohol
Product Description
Product Detail
China H&Z® Cinnamyl Alcohol Factory
Cinnamyl alcohol CAS NO:104-54-1
Cinnamyl alcohol Chemical Properties
MF:C9H10O
MW:134.18
Melting point:30-33°C(lit.)
Boiling point:250°C(lit.)
Density:1.044 g/mL at 25°C(lit.)
Vapor density:4.6 (vs air)
Vapor pressure:<0.01 mm Hg ( 25°C)
FEMA 2294 | CINNAMYL ALCOHOL
Refractive index:1.5819
Fp:>230°F
Specific Gravity:1.044
Water Solubility:1.8 g/L (20ºC)
Stability:Stable. Incompatible with strong oxidizing agents.
Cinnamyl alcohol specification:
Inspect Item |
Specification |
Results |
Appearance |
White crystalline solid |
White crystalline solid |
Purity |
99.0%min |
99.52% |
Freezing point |
≥33.0℃ |
33.9℃ |
Cinnamic aldehyde |
≤0.5% |
0.32% |
Chloride |
Qualified |
Qualified |
Conclusion |
Qualified |
Cinnamyl alcohol basic information:
Cinnamyl alcohol CAS:104-54-1 or styron is an organic compound that is found in esterified form in storax, Balsam of Peru, and cinnamon leaves. It forms a white crystalline solid when pure, or a yellow oil when even slightly impure. It can be produced by the hydrolysis of storax.
Cinnamyl alcohol CAS:104-54-1 is a primary alcohol comprising an allyl core with a hydroxy substituent at the 1-position and a phenyl substituent at the 3-position (geometry of the C=C bond unspecified). It has a role as a plant metabolite. ChEBI. trans-Cinnamyl alcohol is found in bilberry.
Cinnamyl alcohol function:
H&Z® Cinnamyl alcohol /Cinnamic alcohol is used as important components in fruit flavor, deodorizer, perfume fixative and organic synthesis, also can be used as a food spice.
It's also an important API, mainly used as intermediates for cardiovascular medicine synthesis.
Cinnamyl alcohol Application:
1.Mainly used in the preparation of apricot, peach, raspberry and plum typeflavor essence, cosmetics essence and fragrance for detergents, also used as fixing agent.
2.Intermediate for organic synthesis.