D-Ribose

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Product Description

China H&Z® D-ribose, with molecular formula C5H10O5, is an important five-carbon monosaccharide, an important component of ribonucleic acid (RNA) and ATP, and plays an important role in life formation. D-ribose is also an important pharmaceutical intermediate for the production of a variety of nucleic acid drugs, and has broad application prospects.

Product Detail

Our organization H&Z® insists all along the quality policy of "product quality is base of business survival; purchaser gratification is the staring point and ending of an business; persistent improvement is eternal pursuit of staff" as well as the consistent purpose of "reputation 1st, purchaser first" for Reliable Supplier CAS 50-69-1 D-Ribose China Factory Supplier Improve Heart Function, Your inquiry are going to be highly welcomed plus a win-win prosperous development are what we are expecting. Reliable Supplier China CAS 50-69-1, D-Ribose, Our professional engineering group will always be ready to serve you for consultation and feedback. We're able to also offer you with absolutely free samples to meet your requirements. Finest efforts will likely be produced to offer you the ideal service and goods. For anyone who is thinking about our company and merchandise, be sure to contact us by sending us emails or contact us quickly. As a way to know our merchandise and firm. lot more, you can come to our factory to find out it. We'll always welcome guests from all over the world to our business to build company relations with us. Be sure to feel free to get in touch with us for business and we believe we've been intending to share the top trading practical experience with all our merchants.

China D-Ribose Factory

D-Ribose CAS: 50-69-1

D-Ribose CAS: 50-69-1 introduction:

EINECS::200-059-4

Molecular formula:C5H10O5

Molecular weight:150.13

Appearance: White or slightly crystalline powder

Assay (HPLC, dry basis): NLT97-103.0%

Loss on drying: NMT0.50%

D-Ribose occurs widely in nature. It forms backbone of RNA, a biopolymer that is the basis of genetic transcription. It is related to deoxyribose, as found in DNA. Once phosphorylated, ribose can become a subunit of ATP, NADH, and several other compounds that are critical to metabolism.

H&Z® D-Ribose is the material used in the synthesis of Vitamin B2(Riboflavin}, Tetra-O·AcetyI--Ribose and nucleoside etc. D-Ribose is also used in the production of health care-related products or even food additive

D-Ribose CAS: 50-69-1 Specification:

roduct name:	D-Ribose
Appearance	White crystals or crystallinepowder	Conforms
Assay (HPLC %)	97.0~103.0	99.4%
Residue on ignition	0.2% max	0.04%
Loss on drying	2.0% max	0.06%
Specific rotation	-20.0°~-19.0°	-20.0°
Melting point	80.0~90.0	83.0
State of solution	95.0% min	99.4%
Lead	NMT0.1ppm	Conforms
Arsenic	NMT1.0ppm	Conforms
Aerobic plate count	NMT100cfu/g	Conforms
Yeast & Mold	NMT 100 cfu/g	Conforms
E.coil	NMT 10 cfu/g	Conforms
Salmonella	Negative	Negative
Conclusion	Conform to requirements

D-Ribose CAS: 50-69-1 Function:

1. D-Ribose is an important constituent of genetic material - RNA (RNA) in vivo. It is an important component in nucleoside, protein and fat metabolism. It has important physiological functions and broad application prospects.

2. D- Ribose as a natural body in all the cells in the natural ingredients, and the formation of adenylate and adenosine triphosphate (ATP) are closely related to life metabolism is one of the most basic energy sources.

3. D- Ribose can improve heart ischemia, enhance heart function.

4 .D- Ribose can enhance body energy, relieve muscle pain.

D-Ribose CAS: 50-69-1 Application:

1.H&Z® D-Ribose is used to improve food quality, extend the shelf life of food, easy food processing and increasing food nutrients a class of chemical synthesis or natural substances. Food additives contributed greatly to the development of the food industry, and known as the soul of the modern food industry, which is mainly a lot of benefits to the food industry. Conducive to preservation, to prevent deterioration. Improve the sensory properties of food to maintain or improve the nutritional value of the food. Increase the varieties of food and convenience . Favorable food processing to adapt the mechanization and automation of production .

2.Medicine application:

(1). Improve heart ischemia and heart function

Oral D-ribose can promote the production of ATP in cardiomyocytes and normalize the function of cardiomyocytes, thereby significantly improving cardiac function, protecting the heart during ischemia, and also protecting the arrhythmia induced by cardiac ischemia. , Frequent palpitation, chest tightness, and qi deficiency are significantly improved.

(2). Enhance body energy and relieve muscle soreness

The direct cause of fatigue in humans is insufficient production of ATP in muscle cells, which causes insufficient energy for muscle activity, which leads to fatigue. D-ribose is the starting molecule for the synthesis of ATP. It is an important raw material for the synthesis of the energy substance ATP in muscle. Studies have confirmed that supplementing D-ribose can improve the body's athletic ability, effectively combat fatigue, and relieve muscle soreness.

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